A delicious Willamette Valley Pinot Noir that showcases the 2016 vintage beautifully.
Fennwood Vineyard was planted in 2007 & 2008 according to Willamette Valley pioneer David Adelsheim’s vision to match each soil series and elevation change to specific variety, clone, and rootstock.
Our Red Shed Blend (pronounced ‘coo-VAY day la Bree Rooj’) is inspired by the great blended red wines of the Southern Rhône region of France.
This varietal Cabernet Franc is rich and spicy, with savory notes of baker’s chocolate and roasted spices overlaying a core of raspberry and cassis.
Our 2014 Syrah is dark and concentrated with ripe tannins and dark berry notes highlighted by floral aromatics.
The 2015 Cabernet opens with a nose full of berry, leather, and cedar, which gives way to notes of black cherry, cola, and blackstrap molasses on the palate.