Our 2017 Winemaker’s Reserve Cabernet Sauvignon is aged in 33% new French oak. The wine is rich and commanding, with well-structured tannins, freshly balanced acidity and a long lingering finish.
Relative to previous vintages of Black Rabbit, the 2017 Black Rabbit Red displays ripe opulent fruit flavor and lighter structure. Black cherry, plum, dried fig dominate with a spicy undercurrent of cherry bark, faint mint, and toasted oak.
Our Aegrina Pinot Noir highlights the light and delicate side of Pinot, with subtle texture, nose and structure. This wine displays rich cherry and ripe strawberry notes with velvety mouthfeel and subtle oak presence.
Robust and spicy, this bold offering has a nose full of dark berry fruit and cloves, with lavender and anise undertones. On the palate it is savory, with notes of leather, dark cherry, and bay leaf.
