Cart 0 items: $0.00
Wine Specs
Columbia Valley
Vineyard Designation
Columbia Valley
Alcohol %

2018 Black Rabbit Red

Columbia Valley, Washington

This structured and elegant wine is full of dark fruit notes: black cherry, plum, dried fig dominate with a spicy undercurrent of cherry bark, faint mint, and toasted oak. We have been making our flagship red table wine for more than 2 decades. Named for Edgefield’s fabled mascot, the Black Rabbit Red is predominately crafted from Bordeaux varieties: Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot. Rounding out the blend and providing additional complexity is a host of other varietals, including Syrah, Tempranillo, and Zinfandel.

Wine Profile
Food Pairing Notes
The robust tannins in Black Rabbit Red give it body and help to balance robust and rich foods. It pairs well with stews and roast root vegetables. Cheeses well suited to this style of wine are typically cow’s milk cheeses, such as Gorgonzola, Sharp Cheddar, Danish Blue, Fontina and Gouda.
In Stock
Add To Cart
/ 750 ml bottle

Product Reviews

Add A Product Review
E-Mail me when someone reviews this product
Leave this field blank: